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Dish: lumpiang sariwa

Lumpiang Sariwa
1 small onion, cut
2 cloves garlic, cut
2 tablespoons cooking oil
1/2 additional pound ready pork, diced
1/2 cup cut shrimp
1/2 cup ready garbanzos (chick peas).
1/4 cup ready pork, cut.
2 cups julienned carrots.
1/2 cup green beans, sliced extremely carefully, French style.
2 cups shredded cabbage.
18 egg roll wrappers.
Lettuce leaves.

Prepare onion in addition to garlic in oil till tender. Plan for an extra 5 minutes. When every one of the veggies are prepared, permit the dish cool.

To prepare egg roll wrappers, prepare one side simply on a delicately fueled oil frying pan till wrappers are rather brown. Prepare one side simply.

Leading with a lettuce dropped leave as well as additionally 1/3 cup cooled off vegetable mix. Roll up, folding in one end of egg roll wrapper as well as additionally leaving numerous other end open.

Brown Sauce.
1/2 cup granulated sugar.
1 tablespoon corn starch.
1 cup chicken mixture.
2 tablespoons soy sauce.
1 clove garlic, thoroughly reduced.

Mix as well as additionally prepare up till mix bubbles. Prepare up till bigger.

Prepare onion as well as likewise garlic in oil up till tender. Get ready for an extra 5 minutes. When every one of the veggies are prepared, enable the dish cool.

Mix in addition to prepare up till mix bubbles. Prepare up till bigger.

Prepare onion as well as garlic in oil till tender. When all of the veggies are prepared, enable the dish cool.

Prepare onion as well as additionally garlic in oil up till tender. Prepare for an extra 5 minutes. When all of the veggies are prepared, enable the dish cool.

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